Premium Organic Gin

We are organic-certified because we believe in doing our bit to help the planet and use high-quality natural ingredients.

We are charitable because we want to support our communities and our environment.

We take those core values into our distillery, handcrafting small-batches in our traditional Copper stills, producing exceptional, tasty, premium gin!

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  • Graveney Gin London Dry bottle

    Graveney Gin: London Dry Gin

    The tasty IWSC award-winning leading light of the Graveney Gin range is our very own juniper-forward and citrusy 45% ABV London Dry Gin. This was originally created by founder Victoria Christie on a small copper still in Tooting (not far from the River Graveney that winds its way through Wimbledon across to Streatham!) and the same recipe is used today.

  • Figges Marsh: Old Tom Gin

    Grove Fever: Rosemary & Thyme Gin

    Grove Fever is the taste of Spring and Summer with fresh and clear notes of organic Rosemary and Thyme.

    Superb when simply served with a slice of lemon over a straight tonic this 45% ABV gin also supports charity with 10% of profits going to the Paediatrics department at our local St George’s hospital.

    Graveney has a strong connection with the hospital with a former team-member and St George’s alumnus playing a key role in creating this gin.


    Grove Fever Hospital was the original name for St George’s and opened in Tooting Grove, 1899!


  • Figges Marsh Old Tom Gin

    Figges Marsh: Old Tom Gin

    Our take on a classic Old Tom and Sipping Gin. Figges Marsh is heavily infused with the sweetness of organic figs, honey and vanilla and takes over two weeks to macerate in our nano-distillery, just a leap away from local South-West London landmark Figges Marsh. Enjoyed straight on the rocks or with a selected tonic, this 45% ABV is one to sit back, relax and savour.